MASALA CHAI
MASALA CHAI
Savor the essence of an Indian-inspired black tea, artfully flavored with a blend of authentic Indian spices, including invigorating ginger, cloves, cinnamon, and cardamom. To indulge in the full experience, warm some milk, add the Masala Chai tea, let it steep for 5 minutes, then filter, and sweeten according to your desired taste. Elevate your tea ritual with the rich and aromatic infusion of our Masala Chai
Brewing Guide.
TEAPOT METHOD:
- Quantity: 1 tsp / 250ml
- Brewing temperature: 95°C / 203 °F
- Brewing time: 4-5 mins
TEA YOU MAY ENJOY!
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